Recently, there has been lot of fusion foods available in Korea and also Koreans are willing try different cuisines from different countries. I went for the special party and Shabu shabu the vietneme food was introduced to me in the party. I was surprised that we have Shabu shabu resturant, a Vietnamese cuisine in Geoje.
The location of the resturant is opposite to Starbuks, the resturant is located on the second floor and is on the main street of okpo.
The name shabu-shabu is derived from the "swish swish" sound of cooking the meat in the pot. The dish is related to sukiyaki in style, in that both use thinly sliced meat and vegetables and are usually served with dipping sauces, but it is considered to be more savory and less sweet than sukiyaki. It is considered a winter dish, but is eaten year-round.
The shabu shabu is the meat speciality and you can choose duck or beef or pork. In the center there is a bowl where you make a soup of vegetable, sea-food and the meat. On the side you can BBQ the meat. Also they give you rice paper which you dip in water make it soft and then fill in the vegetables, meat and sause, roll it and eat it.
It was a good experience and I may recommend it if you like the soup or BBQ style meat.
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